New York State has a lot of great food. What makes cities like Buffalo, Rochester, Syracuse, Albany, and New York City so special is their local restaurants. Even the smaller towns of the state have hidden gems.
However, there are also many national chain restaurants in the state. Despite New York’s reputation as one of the most populous states in the nation, there are still quite a few national chain restaurants that have yet to make inroads.
Waffle House, Jack in the Box, Culver’s, and Bojangles are chains that haven’t made it to New York yet.
However, you can check one restaurant from the list.
Raging Kanes finally opened in New York state, opening its premiere store in New York City’s Times Square last week.
Long queues formed at the grand opening, and no state-of-the-art store had as much excitement as Times Square.
Cane farming is most common in the Southeastern United States, but there are quite a few locations in Ohio as well. The hope now is that Raising Cane’s will open more stores throughout New York state. That might create ripples as other famous fast food restaurants come to New York for the first time.
Raising Cane’s is known for its chicken fingers, cane sauce, crinkle fries, coleslaw, and Texas toast. They don’t have anything else on the menu, but if you’re in the mood for chicken fingers, give it a try.
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